Pacific anchovy original
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The Pacific anchovy (zoological name Stolephorus Spp.) belongs to the family of herring-like fish. These originate, as the name suggests, from the Pacific Ocean. You can safely eat this fish delicacy with the soft and fine bones. Nutrition-conscious people should definitely include this fish with a protein content of approx. 57% in their diet.
Product advantages
Product advantages
Nutritional values per 100g
Nutritional values per 100g
Ingredients
Ingredients
Fishing area
Fishing area
Pacific Ocean
Storage / Consumption
Storage / Consumption